This **Old-Fashioned Chocolate Pie** is a timeless dessert that combines a rich, velvety chocolate filling with a light and fluffy meringue topping. It’s a showstopper for any occasion! Here’s a quick summary of the recipe for easy reference:
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### **Old-Fashioned Chocolate Pie**
#### **Ingredients:**
**For the Pie Filling:**
– **1 pre-baked pie crust** (store-bought or homemade)
– **¼ cup** butter
– **1 cup** sugar
– **¼ cup** flour
– **½ cup** cocoa powder
– **2 cups** milk
– **3 egg yolks**, beaten
– **1 teaspoon** vanilla extract
**For the Meringue Topping:**
– **3 egg whites**
– **¼ teaspoon** cream of tartar
– **½ cup** sugar
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#### **Instructions:**
1. **Prepare the Chocolate Filling:**
– Melt butter in a saucepan over medium heat.
– Whisk in sugar, flour, and cocoa powder until smooth.
– Gradually whisk in milk and cook, stirring constantly, until thickened (5-7 minutes).
– Temper the egg yolks by slowly adding a small amount of the hot chocolate mixture to them, then pour the tempered yolks back into the saucepan.
– Cook for 2-3 more minutes, stirring constantly, until thick and smooth.
– Remove from heat and stir in vanilla extract.
2. **Assemble the Pie:**
– Pour the hot chocolate filling into the pre-baked pie crust and spread evenly.
3. **Make the Meringue:**
– Beat egg whites and cream of tartar until soft peaks form.
– Gradually add sugar and beat until stiff, glossy peaks form (3-5 minutes).
– Spread the meringue over the filling, sealing the edges to the crust.
4. **Bake the Pie:**
– Preheat oven to 350°F (175°C).
– Bake for 10-15 minutes, or until the meringue is golden brown.
5. **Cool and Serve:**
– Let the pie cool completely on a wire rack before slicing.
– Serve chilled or at room temperature.
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#### **Tips:**
– **Tempering egg yolks**: Slowly add hot mixture to yolks to prevent scrambling.
– **Prevent weeping meringue**: Seal meringue to the crust edges.
– **Storage**: Refrigerate leftovers for up to 3-4 days.
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This pie is a classic treat that’s perfect for holidays, family gatherings, or whenever you’re craving something rich and chocolatey! 🍫🥧