Experience the vibrant flavors and colors of the Mediterranean with this stunning **Veggie Tart**! This easy-to-make dish combines roasted vegetables, fragrant herbs, and creamy cheese on a flaky, crispy puff pastry crust. Perfect for brunch, dinner, or as an appetizer, this tart is sure to impress!
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**Ingredients**
**For the Tart Base:**
– 1 sheet puff pastry (thawed)
– 1 egg (beaten, for egg wash)
**For the Toppings:**
– 1 cup cherry tomatoes, halved
– ½ cup marinated artichoke hearts, chopped
– ¼ cup Kalamata olives, sliced
– ¼ cup crumbled goat cheese (or feta)
– 1 cup fresh arugula
– 1 tbsp olive oil
– 1 tbsp balsamic glaze
– Salt and pepper, to taste
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**Instructions:**
1. **Prepare the Puff Pastry:**
– Preheat the oven to 400°F (200°C).
– Roll out the puff pastry onto a baking sheet lined with parchment paper.
– Fold the edges inward to create a border and brush with egg wash.
2. **Bake the Crust:**
– Bake the puff pastry for 15-20 minutes until golden and puffed.
– Remove from the oven and let cool slightly.
3. **Roast the Tomatoes:**
– Toss cherry tomatoes with olive oil, salt, and pepper.
– Roast on a baking sheet for 10 minutes until slightly blistered.
4. **Assemble the Tart:**
– Spread fresh arugula over the baked pastry.
– Top with roasted tomatoes, artichoke hearts, Kalamata olives, and crumbled goat cheese.
– Drizzle with balsamic glaze.
5. **Serve:**
– Slice and serve warm or at room temperature.
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**Tips & Variations:**
– **Add Protein:** Include grilled chicken, shrimp, or tofu for a heartier meal.
– **Cheese Options:** Swap goat cheese for feta, mozzarella, or ricotta.
– **Herb Boost:** Add fresh basil, oregano, or thyme for extra Mediterranean flair.
– **Vegetable Variations:** Use roasted zucchini, bell peppers, or eggplant for additional veggies.
– **Make Ahead:** Prepare the crust and roast the veggies in advance for quick assembly.
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**Serving Suggestions:**
– Pair with a crisp green salad or a bowl of soup for a complete meal.
– Serve as an appetizer at parties or gatherings.
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Enjoy this **Mediterranean Veggie Tart** as a delicious and colorful dish that brings the flavors of the Mediterranean to your table! 🥗🍅✨